Arroz con Conejo

Rice and Rabbit. Adapted from Valley Style Arroz con Pollo in The Casserole Queens Cookbook by Crystal Cook and Sandy Pollock. Hubby got this book for me a few years ago. There are some great recipes in it! Check it out (or let me know if the preview link doesn't work 😉 ) https://read.amazon.com/kp/card?asin=B005FGUMBG&asin=B005FGUMBG&preview=inline&linkCode=kpe&ref_=cm_sw_r_kb_dp_SqkNxbAMR0FTN When … Continue reading Arroz con Conejo

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Baked Sausage, Polenta, and Sweet Potato

This is one of our super easy, super quick meals we like to do. I love the mix of sweet and savory in this dish. And bonus for those who are on restricted diets: it is dairy, gluten, egg, and soy free! (depending on your sausage of course). Ingredients: Mild Italian Sausage Polenta 2 Sweet … Continue reading Baked Sausage, Polenta, and Sweet Potato